Cooking for 1 or 2
Date: Wednesday, November 17, 2021
Where: Johnston Rec Center - Chef's Corner Time: 6:00-9:00
Cooking for one or two is harder than it seems, and it can leave anyone wanting to make a healthy, tasty meal either throwing out extra helpings or watching expensive ingredients expire. But it’s possible to prepare single-serving recipes that are full of flavor, easy-to-make, and economical if you have the right guide.
Learn how to make a fresh, delicious, home-cooked meal for one without creating a week’s worth of leftovers or leaving an abundance of unused fresh ingredients that quickly go to waste.
Cooking for 1 or 2 (Code #103627-A1) is located under Adult Variety on the registration site.