Italian Cooking Class Where:
Lake Park H.S. East Time:
Fall in love with preparing and eating Italian cuisine. In the introduction course, participants start with an appetizer. Learn the history of and make original bruschetta. You’ll prepare fresh liver pate, Pina’s famous stuffed meatballs with pasta and fresh sauce, a lovely salad, and Pina’s country bread. Finish with a beautiful tiramisu. Subsequent classes prepare multi-course meals specific to a topic or region. For each class, wear comfortable shoes, come hungry, and bring a container for leftovers. Register for all four classes and save $20!
Trained in Italy and Belgium, Chef Giuseppa (Pina) Crisopulli offers 25 years of cooking and instruction experience to transport you through the rich history of food in a non-intimidating, fun, and simple way.
Italian Cooking Class (Code #403655) is located under Adult Variety on the registration site.